Thursday, August 25, 2016

Tim Ho Wan

Tim Ho Wan is a new dim sum place in the city and it has been opened for a few months now. They are really busy for lunch and for dinners and on the weekends it is the worst time to come. When they first opened I wanted to go in but didn't have the patience to wait in that very long line. Around 2pm they quieten down and its a good time for a late lunch or an afternoon snack.

The service was ok- it is just write down the items on a sheet of paper and then pass it to your server. And then like yum cha they will tick off the items once you receive it.

The bathrooms are outside in a laneaway outside China Red

Here I had their monthly special of crab ball and their vermicelli rice roll with peanut sauce. This is one of their specialities. Here this was $5.80 and it was on the small side. But on the up side I didn't mind the peanut sauce.


Sauces


Chilli crab balls



The chilli crab bites (balls as they might call it) were equally as great. This was their monthly special and when I saw it on the menu I just had to have it. The other table got waaay too much tantalising food and they had to take theirs home.

But my tea took a while to come. It was $2.50 and I thought that it would come waaay before the other courses. But it was good though and it comes with refills which is great to hydrate me.

Do come to Tim Ho wan if you can but avoid the busy times as you might have to queue up. And your whole group needs to come together or otherwise they will not seat you until everyone is present.
Tim Ho Wan Menu, Reviews, Photos, Location and Info - Zomato

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